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Monday

130 SEK

Baked haddock with creamed leeks, ginger-carrot cream & crispy root vegetable (milk protein)
Bratwurst with beetroot tabbouleh, goat cheese cream & Dijon mustard (gluten, mustard, milk protein)
Ribollita: Tuscan kale and bean stew with garlic croutons & aged cheese (gluten, milk protein)

Tuesday

130 SEK

Ginger-scented fish cakes with spicy eggplant cream, green beans & coconut-galangal-lime sauce. (legume)
Poulet Basquaise: Basque chicken casserole with tomato, bell pepper, lemon & parsley. (sulfite)
Yellow pea fritters with creamed carrots (parsley style), spinach & house-made mustard (legume, gluten)

Wednesday

130 SEK

PASTA WEDNESDAY: Pasta Due Fratelli: pasta with cured salmon, spinach, herb pesto, cream cheese, green peas & black pepper (milk protein, gluten, legume)
Prune-stuffed pork neck with browned cabbage, fried apple & cream sauce (milk protein)
Mushroom and kale pie with Grevé cheese, plus an autumn salad of rutabaga & red cabbage (gluten, milk protein)

Thursday

130 SEK

Fish and mussel fricassee with carrot, fennel, peas & dill (mollusks, milk protein, sulfite, legume)
Texas no-bean chili with pickled onion, roasted corn cream, guacamole & cilantro (egg, mustard)
Cottage cheese lasagna with spinach, tomato & red lentils (gluten, milk protein, legume)

Friday

130 SEK

Mustafa’s Gemüse Kebap with chicken, crispy roasted vegetables in pita bread with shredded lettuce, iced silver onion, marinated red cabbage, pickled daikon radish, house "magic" herb sauce & spicy tomato sauce
Mustafa’s Gemüse Kebap with beans, crispy roasted vegetables in pita bread with shredded lettuce, iced silver onion, marinated red cabbage, pickled daikon radish, house "magic" herb sauce & spicy tomato sauce
Vegetable table:
Mixed salad
Celeriac pickled with apple
Wheat berries with roasted lemon vinaigrette
Pickles
Nobisdressing (milk protein)
Vinaigrette
Crutons
Roasted seeds
Bread & butter
Salad - Ekbacken & The Garden café (not Fridays in Ekbacken)
105-145 SEK
Your choice of pastrami or baked beets
Gotland lentils, baked tomato, spinach, honey vinaigrette, pickled onion, roasted pumpkin seeds, and herb cream cheese. (legume, mustard, milk protein)
Wrap - The Garden café
100 SEK
Chicken or Feta cheese with honey dijonnaise, cucumber, sunflower seeds, crispy lettuce, crushed potatoes, tomato, red onion (gluten, egg, mustard)
Soup - The Garden Café
76 SEK
Today's soup (see menu in the café)