Breakfast
Veronica's freshly baked roll and rye bread
Mini croissant
Butter, cheese, flat-smoked ham, cream cheese & homemade marmalade with seasonal flavor
Greek yogurt with our own zero waste granola and honey
Coffee / Tea, still water & juice
Price: 185 SEK
Afternoon coffee break
Veronica's choice of 2 pastries
Fruit plate
Coffee / Tea
Sparkling water
Price: 155 SEK
Book your table at inhousecatering@theoakcanteen.se.
MENU Winter Garden w.19-22
Starter
(milk protein, egg) 195 SEK
Main courses
- Fried sea bass 285 SEK
- Thyme-fried beef 265 SEK
- Roasted broccoli with feta 215 SEK
Classics
Meatballs with mashed potatoes, cream sauce, stirred lingonberries, pressed cucumber & parsley (lactose, mustard) 215 SEK
Salad
Risoni salad with herb pesto, sun-dried tomato, olives, marinated artichoke, lemon & fennel cream cheese, grana padano & roasted seeds (gluten, milk protein)
Choose toppings:
- Mozzarella 195 SEK
- Pastrami 205 SEK
- Shrimps 215 SEK
Dessert
Dessert of the month 95 SEK
TERMS:
- 1-16 people = 1 choice of starter/main course/dessert
- 17-40 people = 2 choices of starter/main course/dessert
- Menu selection desired 48 hours before booking
- Changes or cancellations desired 24 hours before, otherwise full cost will be charged
- We kindly ask you to keep your booked time